My friend, Erin, over at Erin's Little Corner of the World asked for some new recipes SEVERAL weeks ago. I have been very slow in the blogging world lately, so this one's for you Erin... and everyone else that likes to eat! :)
Mexicali Meatloaf
Sauce: Combine 1/2 cup of salsa and 6 T of sour cream and refrigerate.
Mix together:
1 pound lean ground beef
1/2 cup salsa
1/2 cup oats
1 t. dried parsley flakes
3/4 cup shredded cheddar cheese
Pat meat mixture into a 9x5 loaf pan. Bake in a 350 degree oven for 45 minutes. Let set for 5 minutes, slice and serve with prepared sauce.
Super quick to prep and yummy! :)
2 years ago
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